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The Cocktail Recipes
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Chas
  • 1 1/4 ounce bourbon whiskey
  • 1/8 ounce amaretto
  • 1/8 ounce Benedictine
  • 1/8 ounce Cointreau
  • 1/8 ounce orange curaçao
Stir with ice. Strain into a cocktail glass. Garnish with an orange twist.
Murray Stenson, Zig Zag Cafe, Seattle WA

 
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