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Hoskins
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- 2 ounces gin (Plymouth)
- 3/4 ounce Torani Amer
- 1/2 ounce maraschino
- 1/4 ounce Cointreau
- 1 dash orange bitters
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Stir with ice.
Strain into a cocktail glass.
Fame an orange peel over the drink and garnish with the peel.
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Chuck Taggart (http://www.gumbopages.com)
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