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Hot Buttered Rum (batter mix)
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- 1 lbs Brown Sugar
- 1/4 lbs butter
- pinch of salt
- 1/4 tsp nutmeg
- 1/4 tsp cloves
- 1/2 tsp cinnamon
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Combine all ingredients and strir together until well blended and creamy
In a pre-heated coffee mug, drop in 1 heaping teaspoon of the above batter.
Add 2 ounces of Rum.
Top with Hot Water.
Stir well. Garnish with grated nutmeg, or dash of cinnamon.
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