Jamaican Firefly 3/4 ounce limejuice 1 ounce simple syrup 1 1/2 ounce Goslings dark rum 2 ounces ginger beer Shake with ice, and strain into a highball glass. Garnish with a lime wheel and piece of candied ginger This recipe was designed to use home made ginger beer without carbonation. Created by: Audrey Saunders