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The Cocktail Recipes
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The Cocktail Recipes
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Lucien Gaudin
  • 1 ounce gin
  • 1/2 ounce Cointreau
  • 1/2 ounce Campari
  • 1/2 ounce dry vermouth
Stir with ice. Strain into a cocktail glass. Garnish with a lemon twist.

 
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