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The Cocktail Recipes
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Vieux Carre
  • 3/4 ounce rye whiskey
  • 3/4 ounce brandy
  • 3/4 ounce sweet vermouth
  • splash Benedictine
  • dash Peychaud bitters
  • dash Angostura bitters
Build, over ice, in a rocks glass.

 
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