Mahogany

• 1 1/2 ounce dry vermouth
• 3/4 ounce Jagermeister
• 3/4 ounce Benedictine

Stir with ice.
Strain into a cocktail glass.

Extra Credit: Before adding the drink to the glass, use an atomizer to sprat the glass with a mild cinnamon tincture. To make your cinnamon tincture, soak 4 sticks of cinnamon in 1 cup of vodka for about 2 weeks.
Created by: Robert Hess (2003)

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