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Sherman
2 ounce sweet vermouth
1 ounce rye whiskey
3 dash absinthe
1 dash Angostura Bitters
1 dash orange bitters
Garnish: Lemon twist.
Stir with ice, and strain into a cocktail glass.
Source: Old Waldorf Bar Days (1931)
You can use bourbon whiskey instead of rye if you need to.
Sherman
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