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1 1/2
ounces
rye whiskey
1/2
ounce
sweet vermouth
1
dash
Amer Picon
1
dash
maraschino liqueur
Stir with ice. Strain into a cocktail glass.
Please remember to drink safely and responsibly.
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Unless otherwise noted, all information on this site is Copyright © 1998-2013 Robert B. Hess
All Rights Reserved